Ingredients

• Pizza dough, room temp
• San Marzano canned tomatoes
• Trader Joe’s Quattro Formaggi cheese (blend of parmesan, asiago, fontina, and mild provolone)
• Parmesan
• Truffle or olive oil
• Flour
• Salt
• Pepper

Equipment

• Pizza peel
• Pizza stone

Steps

1. Turn bbq (can be done in a hot oven as well) to its highest temp.
2. Put pizza stone on grill, close the grill, and wait until the grill reaches temp.
3. Season dough with salt and pepper.
4. Flour both sides of the dough and place on the pizza peel.
5. Roll the dough out very thin.
6. Drizzle oil on the rolled out dough.
7. Spoon the sauce from the canned tomatoes on the pie, add parmesan and Quattro Formaggi cheese.
8. Once the grill is fully heated, slide the pizza off the peel and onto the stone on the grill.
9. Close the grill and wait till done (should take 2-5 minutes depending on how hot your grill is)